Unit Operations of Chemical Engineering (7th edition)
(McGraw Hill Chemical Engineering Series)
By Warren McCabe, Julian Smith, Peter Harriott
* Publisher: McGraw-Hill Science/Engineering/Math
* Number Of Pages: 1152
* Publication Date: 2004-10-27
* ISBN-10 / ASIN: 0072848235
* ISBN-13 / EAN: 9780072848236
Book Description:
Unit Operations of Chemical Engineering, 7th edition continues itslengthy, successful tradition of being one of McGraw-Hill's oldesttexts in the Chemical Engineering Series. Since 1956, this text hasbeen the most comprehensive of the introductory, undergraduate,chemical engineering titles available. Separate chapters are devoted toeach of the principle unit operations, grouped into four sections:fluid mechanics, heat transfer, mass transfer and equilibrium stages,and operations involving particulate solids.
Now in its seventh edition, the text still contains its balancedtreatment of theory and engineering practice, with many practical,illustrative examples included. Almost 30% of the problems have beenrevised or are new, some of which cover modern topics such as foodprocessing and biotechnology. Other unique topics of this text includediafiltration,
adsorption and membrane operations
(McGraw Hill Chemical Engineering Series)
By Warren McCabe, Julian Smith, Peter Harriott
* Publisher: McGraw-Hill Science/Engineering/Math
* Number Of Pages: 1152
* Publication Date: 2004-10-27
* ISBN-10 / ASIN: 0072848235
* ISBN-13 / EAN: 9780072848236
Book Description:
Unit Operations of Chemical Engineering, 7th edition continues itslengthy, successful tradition of being one of McGraw-Hill's oldesttexts in the Chemical Engineering Series. Since 1956, this text hasbeen the most comprehensive of the introductory, undergraduate,chemical engineering titles available. Separate chapters are devoted toeach of the principle unit operations, grouped into four sections:fluid mechanics, heat transfer, mass transfer and equilibrium stages,and operations involving particulate solids.
Now in its seventh edition, the text still contains its balancedtreatment of theory and engineering practice, with many practical,illustrative examples included. Almost 30% of the problems have beenrevised or are new, some of which cover modern topics such as foodprocessing and biotechnology. Other unique topics of this text includediafiltration,
adsorption and membrane operations
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